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WELCOME TO BACK TO THE ROOTS 101 – A COUNTER CULTURE MOVEMENT TO UNDO FOOD.
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California RULES Against Monsanto, Requiring Cancer Warning Label On Roundup California RULES Against Monsanto, Requiring Cancer Warning Label On Roundup

California RULES Against Monsanto, Requiring Cancer Warning Label On Roundup

January 31, 2017

Spinach Basil Artichoke Dip Spinach Basil Artichoke Dip

Spinach Basil Artichoke Dip

January 11, 2017

Cinnamon Cereal Snickerdoodles Cinnamon Cereal Snickerdoodles

Cinnamon Cereal Snickerdoodles

January 9, 2017

Homegrown Mushroom Spring Rolls Homegrown Mushroom Spring Rolls

Homegrown Mushroom Spring Rolls

December 14, 2016

5 Must-Make Holiday Recipes 5 Must-Make Holiday Recipes

5 Must-Make Holiday Recipes

December 9, 2016




Welcome to our #CounterCulture Movement to Undo Food™

In the mood for summer vibes? Start your day with this superfood smoothie made with wheatgrass and tropical fruit! Grow and harvest your own fresh wheatgrass at home with our Water Garden, and mix up this smoothie for a quick summer blast you can drink on the go.

Salty, savory, and sweet come together in one bite with these Caprese Skewers, made with organic sweet cherry tomatoes and fresh basil that can be harvested at home. These skewers work well as light appetizers for a party and can be made ahead – just drizzle with balsamic vinegar right before you serve!

Whip up this vegan Blood Orange Pie for a healthy but decadent dessert! The pie has a crust made from organic cereal and is served with delicious coconut whipped cream. Put your own twist on this recipe by using seasonal fruit of your choice in place of blood oranges and adding a teaspoon of cinnamon or other spice to the crust for extra flavor.

Chocolate and nuts make the perfect protein-packed combo in this sweet snack! Pack these Almond Butter Chocolate Nut Bars for a healthy lunchbox treat or breakfast on the go. You can customize this recipe by swapping out the almond butter for your favorite nut butter.